1.5 oz Wicked Dolphin Vanilla Rum3.5 oz Apple Cider (Spiced Cider works as well).5 oz Honey syrup.25 oz Lemon Juice Shake ingredients to combine and strain into a glass with
1 oz Wicked Dolphin Vanilla Rum1 oz Wicked Dolphin Black Rum1 oz Amaretto1 oz Orange Juice1 oz Cranberry Juice1 oz Lemon Juice2 dashes of bitters Shake to combine. Strain
1.5 oz Wicked Dolphin Cold Brew Coffee Rum.5 oz Wicked Dolphin Vanilla Bean Rum1.5 oz Half and half Shake well and strain into a rocks glass with ice. Garnish with
1.5 oz Wicked Dolphin Mango Rum.5 oz Wicked Dolphin Vanilla Rum2 oz Mango Juice1 Scoop Vanilla Ice Cream Shake ingredients with ice and strain into a rocks glass with the
2.5 oz WD Vanilla Bean Rum2.5 oz WD Coconut Rum8 oz orange juice8 oz lemon lime soda3 oz grenadine
2 oz WD Vanilla Bean Rum2 oz pineapple juice2 oz ginger beer1 oz lime juice5 oz grenadine
2 oz Wicked Dolphin Vanilla Bean Rum3 oz Orange JuiceLemon Lime Soda Combine rum and orange juice together. Shake and pour over glass of ice. Top with lemon lime soda.
1.5 oz WD Vanilla Bean RumSplash De Nior Champagne1 oz strawberry puree
1 oz Wicked Dolphin Vanilla Bean Rum1 oz Godiva Dark Chocolate LiqueurSplash of Half n Half
1.5 oz WD Vanilla Bean Rum4 oz orange juiceSplash of Grenadine Pour Grenadine into bottom of glass, combine rum and orange juice in a shaker with ice. Pour gently into
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