CHOCOLATE COVERED STRAWBERRIES
2oz. Strawberry RumShine
1oz. White Creme da Cacao
Combine ingredients into a shaker with ice to chill. Shake and strain into a daiquiri glass. Garnish with a strawberry.
CHOCOLATE COVERED STRAWBERRIES
2oz. Strawberry RumShine
1oz. White Creme da Cacao
Combine ingredients into a shaker with ice to chill. Shake and strain into a daiquiri glass. Garnish with a strawberry.
.75 oz Wicked Dolphin Strawberry Rumshine
.75 oz Island Pucker or Blue Curacao
Whipped Cream
Add .75 oz Wicked Dolphin Strawberry Rumshine to the bottom of a 2 oz. shot glass, then add whipped cream in the center almost filling the glass completely. This is the most important part, pack it down! Otherwise the colors will immediately combine. Then top the glass off with .75 oz of either Island Pucker or Blue Curacao!
SOUTHERN STRAWBERRY RUMSHINE TEA
2oz Strawberry RumShine
5oz Southern Ice Tea
Combine ingredients in a tall glass with ice and add cherries for garnish.
2 oz. Strawberry Rumshine
Cream Soda
Pour Rumshine into a short glass with ice, fill the rest of the glass with cream soda. Stir gently, garnish with whipped cream and a strawberry.
2oz. Strawberry RumShine
3oz. Lemonade
Splash of club soda
Garnish with lemon slice
1.5 oz. Strawberry RumShine
.5 oz. Simple Syrup
.75 oz. Fresh Lemon Juice
5 Dashes of Kansas City Smoked Bitters
IPA Craft Beer
Combine ingredients into shaker except beer. Shake well and pour into tall glass. Top with beer!
2oz. Strawberry RumShine
Brut Champagne
Fresh Strawberries
Our Spirits
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