Café Mojito
1.5 oz Wicked Dolphin Coffee Rum
1 tablespoon Dark Chocolate Syrup
10 mint leaves
Cream Soda
Shake and serve in a tall glass with ice, and top with cream soda. Fresh mint is the perfect garnish.
Menu
Mango Kiwi Mojito
Hurricane
Wicked Punch
1.5 oz Wicked Dolphin Coffee Rum
1 tablespoon Dark Chocolate Syrup
10 mint leaves
Cream Soda
Shake and serve in a tall glass with ice, and top with cream soda. Fresh mint is the perfect garnish.
1.5 oz Wicked Dolphin Key Lime Rum
.25 oz Lime juice
.25 oz Lemon juice
.5 oz Mint infused Simple Syrup
2 Pieces Carambola (star fruit)
Club soda
Muddle the carambola with the lemon, lime and rum. Add your mint simple syrup, and tumble in shaker with ice. Pour contents into double rocks glass, and top with club soda. Garnish with a carambola crown.
2oz. Strawberry RumShine
1oz. White Creme da Cacao
1.5 oz Wicked Dolphin Cold Brew Coffee Rum
.5 oz Raspberry Liquor
8 Raspberries
Coca- Cola
Your favorite brand of vanilla ice cream
Shake the rum, raspberry liquor and fresh raspberries. Strain into a tall glass with NO ice, add a scoop of vanilla ice cream, and top with Coca-Cola. Add a raspberry skewer for garnish!
1oz. Gold Rum
2oz. Cola
2 lime wedges
1oz. Crystal Rum
1/4oz. Amaretto
1/4oz. Falernum
1/2oz. Lime juice
1/2oz. Simple syrup
2oz. Pineapple juice
1oz. Wicked Dolphin Silver
1/4oz. Amaretto
1/4oz. Falernum
1/2oz. Lime juice
1/2oz. Simple syrup
2oz. Pineapple juice
1 part Wicked Dolphin Pineapple Rum
1 part Orange Juice
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